While I was taking a stroll at Bugis Junction last Sunday afternoon, I decided to have brunch before continuing my shopping spree.
I found a quaint restaurant which sold noodle and rice and it was screaming "Come in" to me. Irresistable, I set my foot into Hong Guo. Its interior design was creative and interesting. I was studying it after being seated.
Indecisive I am, I finally settled for Hong Guo's specialty - Chao Pai Mian. It came in a huge bowl with thick rice noodle (Beehoon), fresh fish slices, ham, fried pork fillet, dried prawns, preserved vegetables, mushrooms and spring onions, all of which were mixed with the noodle and soup in front of me (the waitress offered to mix them for you or your could DIY). The soup looked interesting and if it was not for the generous sprinkle of pepper, the soup was just right. Alas, the taste of the pepper was overwhelming.

Actually, the song I liked from the movie is Fallen and it was introduced by my friend. Initially, we thought of having this song as the theme song. However, we changed our mind as we needed something more catchy to make the steps more interesting.




